FOOD | 高槻・活ふぐ専門店　二代目　ふぐ義

◆ Seafood lunch ◆11:30-14:00, regular holiday: Monday [Limited time] April-October
◆ Fugu cuisine ◆ (Uses Amakusa blowfish from Kumamoto prefecture.)
- Large plate Tessa (for anniversaries and celebrations)
  1650 yen(Tax included)
  [Luxury/Luxury] You can enjoy it one by one ◎ You can eat 4 to 5 in a row ◎ Please enjoy the platter.*Add 1,500 yen (1,650 yen including tax) to the course, and we will prepare a platter for the number of people.
  1/10
  Large plate Tessa (for anniversaries and celebrations)
  1650 yen(Tax included)
  [Luxury/Luxury] You can enjoy it one by one ◎ You can eat 4 to 5 in a row ◎ Please enjoy the platter.*Add 1,500 yen (1,650 yen including tax) to the course, and we will prepare a platter for the number of people.
- Exquisite [fugu sushi] 4 pieces
  1250 yen(Tax included)
  Fugu sushi made from the finest domestic puffer fish.The exquisite taste is sure to fill your mouth.
  1/10
  Exquisite [fugu sushi] 4 pieces
  1250 yen(Tax included)
  Fugu sushi made from the finest domestic puffer fish.The exquisite taste is sure to fill your mouth.
- "Bump"
  1750 yen(Tax included)
  [Additional order No. 1] Because we use freshly cut meat, you can enjoy the crunchy texture when you bite into it.The diced pufferfish sashimi is filling enough to eat.Together with Chinese cabbage, it is exciting with homemade yuzu ponzu sauce.By all means, please try to be captivated by the fresh crunchy texture ♪
  1/10
  "Bump"
  1750 yen(Tax included)
  [Additional order No. 1] Because we use freshly cut meat, you can enjoy the crunchy texture when you bite into it.The diced pufferfish sashimi is filling enough to eat.Together with Chinese cabbage, it is exciting with homemade yuzu ponzu sauce.By all means, please try to be captivated by the fresh crunchy texture ♪
- Thick-sliced fugu shabu/Picture is for two people
  2200 yen(Tax included)
  Thick slices of fresh pufferfish, which can be eaten raw, are eaten in shabu-shabu.Enjoy the plump texture of the marbled meat.
  1/10
  Thick-sliced fugu shabu/Picture is for two people
  2200 yen(Tax included)
  Thick slices of fresh pufferfish, which can be eaten raw, are eaten in shabu-shabu.Enjoy the plump texture of the marbled meat.
- [Shirako sashimi]
  2200 yen(Tax included)
  Only a live pufferfish specialty store can do this!From the end of November to the middle of March.
  1/10
  [Shirako sashimi]
  2200 yen(Tax included)
  Only a live pufferfish specialty store can do this!From the end of November to the middle of March.
- [Large pot milt]
  2200 yen(Tax included)
  [Limited in winter and limited in quantity] The rich flavor melts in your mouth and is irresistible! Worth a must try from late November to mid-March.Photo is for 2 people
  1/10
  [Large pot milt]
  2200 yen(Tax included)
  [Limited in winter and limited in quantity] The rich flavor melts in your mouth and is irresistible! Worth a must try from late November to mid-March.Photo is for 2 people
- Tessa (blowfish sashimi)
  1250 yen(Tax included)
  Fugu sashimi is synonymous with Tessa! Enjoy it with our homemade yuzu ponzu sauce.The more you chew, the more the flavor spreads.
  1/10
  Tessa (blowfish sashimi)
  1250 yen(Tax included)
  Fugu sashimi is synonymous with Tessa! Enjoy it with our homemade yuzu ponzu sauce.The more you chew, the more the flavor spreads.
- Deep-fried tiger blowfish
  1750 yen(Tax included)
  The crispy fried chicken is sure to satisfy everyone from adults to children! Try it with salt or ponzu sauce.Squeeze the lemon and enjoy it refreshingly.
  1/10
  Deep-fried tiger blowfish
  1750 yen(Tax included)
  The crispy fried chicken is sure to satisfy everyone from adults to children! Try it with salt or ponzu sauce.Squeeze the lemon and enjoy it refreshingly.
- Skin dust (skin for pot)
  950 yen(Tax included)
  A dish that has some passionate fans.The more you put it in a pot and simmer it, the softer it becomes, so you can adjust the firmness to your liking♪Full of collagen! Recommended for women.
  1/10
  Skin dust (skin for pot)
  950 yen(Tax included)
  A dish that has some passionate fans.The more you put it in a pot and simmer it, the softer it becomes, so you can adjust the firmness to your liking♪Full of collagen! Recommended for women.
- Skin parboiling (skin stab)
  950 yen(Tax included)
  Fugu skin is blanched and thinly sliced.It is chewy and goes very well with the refreshing ponzu sauce.
  1/10
  Skin parboiling (skin stab)
  950 yen(Tax included)
  Fugu skin is blanched and thinly sliced.It is chewy and goes very well with the refreshing ponzu sauce.
- Incredible cooking set
  550 yen(Tax included)
  The special dashi made with high-quality Rishiri kelp and porridge filled with the umami of tiger blowfish are irresistibly delicious!
  1/10
  Incredible cooking set
  550 yen(Tax included)
  The special dashi made with high-quality Rishiri kelp and porridge filled with the umami of tiger blowfish are irresistibly delicious!
- Fin sake of blowfish righteousness
  850 yen(Tax included)
  It's irresistible for sake lovers!
  1/10
  Fin sake of blowfish righteousness
  850 yen(Tax included)
  It's irresistible for sake lovers!
[Summer only] Natural'boke's dish Starts from June 1st
- The finest natural fishing pike conger caught off the coast of Tokushima Prefecture [Natural Conger Pot]
  2800 yen(Tax included)
  [Natural fishing pike conger] caught off the coast of Tokushima prefecture is freshly bone-cut and served with a secret broth.When the bone-cut conger eel meat is quickly dipped in dashi, white flowers bloom.It goes very well with sweet Awaji Island [onions].
  1/10
  The finest natural fishing pike conger caught off the coast of Tokushima Prefecture [Natural Conger Pot]
  2800 yen(Tax included)
  [Natural fishing pike conger] caught off the coast of Tokushima prefecture is freshly bone-cut and served with a secret broth.When the bone-cut conger eel meat is quickly dipped in dashi, white flowers bloom.It goes very well with sweet Awaji Island [onions].
- Natural [Conger eel liver sashimi]
  850 yen(Tax included)
  Enjoy the depth and depth of flavor that you can't get at other stores because it's a high-quality natural product.Enjoy with [sesame oil and salt].
  1/10
  Natural [Conger eel liver sashimi]
  850 yen(Tax included)
  Enjoy the depth and depth of flavor that you can't get at other stores because it's a high-quality natural product.Enjoy with [sesame oil and salt].
- Refreshing [Hamo no Otoshi]
  1250 yen(Tax included)
  The conger eel, which has been carefully [bone-cut] by a craftsman, is quickly dipped in boiling water to reveal beautiful white flowers.Rinse with ice water and drain off the excess water.This is [Hamo no Otoshi].Please enjoy it with refreshing [plum meat and vinegar miso].
  1/10
  Refreshing [Hamo no Otoshi]
  1250 yen(Tax included)
  The conger eel, which has been carefully [bone-cut] by a craftsman, is quickly dipped in boiling water to reveal beautiful white flowers.Rinse with ice water and drain off the excess water.This is [Hamo no Otoshi].Please enjoy it with refreshing [plum meat and vinegar miso].
- Deep-fried pike conger <yuzu flavor>
  1250 yen(Tax included)
  Deep-fried and condensed with umami.Please enjoy with [Yuzu salt].It's a crispy and delicious dish♪
  1/10
  Deep-fried pike conger <yuzu flavor>
  1250 yen(Tax included)
  Deep-fried and condensed with umami.Please enjoy with [Yuzu salt].It's a crispy and delicious dish♪
- [June to late September] Summer only cold [hiyashihirezake]!
  850 yen(Tax included)
  You can also enjoy the special [Chilled Fin Sake] on the all-you-can-drink menu! The rich aroma and smoothness of the throat are superb! Fragrantly grilled tiger blowfish fins are marinated in sake for three days and nights.This is a must-try drink for sake lovers and puffer fish lovers alike.In this hot season, please enjoy the [cold and cold] sake and the taste of puffer fish.It's so popular that it's sold out! You can only taste [Hiyashihirezake] this season!
  1/10
  [June to late September] Summer only cold [hiyashihirezake]!
  850 yen(Tax included)
  You can also enjoy the special [Chilled Fin Sake] on the all-you-can-drink menu! The rich aroma and smoothness of the throat are superb! Fragrantly grilled tiger blowfish fins are marinated in sake for three days and nights.This is a must-try drink for sake lovers and puffer fish lovers alike.In this hot season, please enjoy the [cold and cold] sake and the taste of puffer fish.It's so popular that it's sold out! You can only taste [Hiyashihirezake] this season!
[Children's menu] Adults can also enjoy snacks ♪
- Children's plate
  ¥ 750(Tax included)
  We have a "children's plate" that includes dishes and toys for small children.Recommended for family meals and relatives.・Rice (furikake) ・Hamburg steak ・French fries ・Deep-fried chicken ・Juice (with toy)
  1/10
  Children's plate
  ¥ 750(Tax included)
  We have a "children's plate" that includes dishes and toys for small children.Recommended for family meals and relatives.・Rice (furikake) ・Hamburg steak ・French fries ・Deep-fried chicken ・Juice (with toy)
- small udon noodles
  300 yen(Tax included)
  1/10
  small udon noodles
  300 yen(Tax included)
- Fried potato
  250 yen(Tax included)
  1/10
  Fried potato
  250 yen(Tax included)
- 5 fried chicken
  300 yen(Tax included)
  1/10
  5 fried chicken
  300 yen(Tax included)
- Curry and rice
  350 yen(Tax included)
  1/10
  Curry and rice
  350 yen(Tax included)