高槻・活ふぐ専門店 二代目 ふぐ義

高槻・活ふぐ専門店 二代目 ふぐ義

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    • COURSE (9)
    • FOOD
    • DRINK
    • LUNCH
    • ◆ Seafood lunch ◆11:30-14:00, regular holiday: Monday [Limited time] April-October

    • ◆ Fugu cuisine ◆ (Uses Amakusa blowfish from Kumamoto prefecture.)

      • Large plate of fugu sashimi (perfect for anniversaries and celebrations)

        Large plate of fugu sashimi (perfect for anniversaries and celebrations)

        1650 yen(税込)

        【Luxurious & Extravagant】Enjoy each slice individually, or go all out and eat 4-5 slices at once! Please enjoy our large plate of fugu sashimi.*For an additional ¥1,500 (¥1,650 including tax), we can prepare a large platter of sashimi sized to suit the number of people in your party.

        1/10

        Large plate of fugu sashimi (perfect for anniversaries and celebrations)

        Large plate of fugu sashimi (perfect for anniversaries and celebrations)

        1650 yen(税込)

        【Luxurious & Extravagant】Enjoy each slice individually, or go all out and eat 4-5 slices at once! Please enjoy our large plate of fugu sashimi.*For an additional ¥1,500 (¥1,650 including tax), we can prepare a large platter of sashimi sized to suit the number of people in your party.

      • Exquisite [Fugu Sushi] 4 pieces

        Exquisite [Fugu Sushi] 4 pieces

        1408 jpy(税込)

        We've luxuriously prepared fugu sushi using the finest domestically sourced live pufferfish.You're sure to be delighted by the exquisite taste.

        1/10

        Exquisite [Fugu Sushi] 4 pieces

        Exquisite [Fugu Sushi] 4 pieces

        1408 jpy(税込)

        We've luxuriously prepared fugu sushi using the finest domestically sourced live pufferfish.You're sure to be delighted by the exquisite taste.

      • "Butsashi"

        "Butsashi"

        1958 jpy(税込)

        [Additional Order No. 1] Because we use freshly prepared fish, you can enjoy the crunchy texture when you bite into it.The diced pufferfish sashimi was very satisfying.Serve it with napa cabbage and a generous serving of homemade yuzu ponzu sauce.I highly recommend you try it and experience the delightful, crunchy texture for yourself!

        1/10

        "Butsashi"

        "Butsashi"

        1958 jpy(税込)

        [Additional Order No. 1] Because we use freshly prepared fish, you can enjoy the crunchy texture when you bite into it.The diced pufferfish sashimi was very satisfying.Serve it with napa cabbage and a generous serving of homemade yuzu ponzu sauce.I highly recommend you try it and experience the delightful, crunchy texture for yourself!

      • Thick-sliced fugu shabu-shabu (photo shows two servings)

        Thick-sliced fugu shabu-shabu (photo shows two servings)

        2420 yen(税込)

        Fresh fugu meat, which can be eaten raw, is cut into thick slices and served as shabu-shabu.Enjoy the tender texture of the marbled meat.

        1/10

        Thick-sliced fugu shabu-shabu (photo shows two servings)

        Thick-sliced fugu shabu-shabu (photo shows two servings)

        2420 yen(税込)

        Fresh fugu meat, which can be eaten raw, is cut into thick slices and served as shabu-shabu.Enjoy the tender texture of the marbled meat.

      • [Shirako (cod milt) sashimi]

        [Shirako (cod milt) sashimi]

        2420 yen(税込)

        Enjoy the fresh, rich milt that only a specialist live pufferfish shop can offer!From the end of November to mid-March.

        1/10

        [Shirako (cod milt) sashimi]

        [Shirako (cod milt) sashimi]

        2420 yen(税込)

        Enjoy the fresh, rich milt that only a specialist live pufferfish shop can offer!From the end of November to mid-March.

      • [Large Pot Milt]

        [Large Pot Milt]

        2420 yen(税込)

        [Winter only, limited quantity] The rich flavor melts in your mouth and is irresistible! A must-try, available from the end of November to mid-March.The photo shows two servings

        1/10

        [Large Pot Milt]

        [Large Pot Milt]

        2420 yen(税込)

        [Winter only, limited quantity] The rich flavor melts in your mouth and is irresistible! A must-try, available from the end of November to mid-March.The photo shows two servings

      • Tessa (pufferfish sashimi)

        Tessa (pufferfish sashimi)

        1408 jpy(税込)

        When it comes to pufferfish sashimi, it's gotta be tessa! Enjoy it with our homemade yuzu ponzu sauce.The more you chew, the more the delicious flavor spreads.

        1/10

        Tessa (pufferfish sashimi)

        Tessa (pufferfish sashimi)

        1408 jpy(税込)

        When it comes to pufferfish sashimi, it's gotta be tessa! Enjoy it with our homemade yuzu ponzu sauce.The more you chew, the more the delicious flavor spreads.

      • Deep-fried pufferfish

        Deep-fried pufferfish

        1958 jpy(税込)

        These crispy fried chicken pieces will satisfy everyone from adults to children! Enjoy them with salt or ponzu sauce.Squeeze some lemon over it for a refreshing taste.

        1/10

        Deep-fried pufferfish

        Deep-fried pufferfish

        1958 jpy(税込)

        These crispy fried chicken pieces will satisfy everyone from adults to children! Enjoy them with salt or ponzu sauce.Squeeze some lemon over it for a refreshing taste.

      • Skin for hot pot

        Skin for hot pot

        1078 jpy(税込)

        This product has a passionate following.It will become softer the longer you simmer it in the pot, so cook it to your desired tenderness! It's packed with collagen! Highly recommended for women.

        1/10

        Skin for hot pot

        Skin for hot pot

        1078 jpy(税込)

        This product has a passionate following.It will become softer the longer you simmer it in the pot, so cook it to your desired tenderness! It's packed with collagen! Highly recommended for women.

      • Blanched skin (sashimi)

        Blanched skin (sashimi)

        1078 jpy(税込)

        This is pufferfish skin that has been blanched and then cut into thin strips.It has a nice chewy texture and pairs very well with the refreshing ponzu sauce.

        1/10

        Blanched skin (sashimi)

        Blanched skin (sashimi)

        1078 jpy(税込)

        This is pufferfish skin that has been blanched and then cut into thin strips.It has a nice chewy texture and pairs very well with the refreshing ponzu sauce.

      • Incredible cooking set

        Incredible cooking set

        605 yen(税込)

        This rice porridge, made with a special broth using high-quality Rishiri kelp and packed with the delicious flavor of pufferfish, is irresistibly tasty! It's perfect as a finishing dish.

        1/10

        Incredible cooking set

        Incredible cooking set

        605 yen(税込)

        This rice porridge, made with a special broth using high-quality Rishiri kelp and packed with the delicious flavor of pufferfish, is irresistibly tasty! It's perfect as a finishing dish.

      • Fugu Yoshi's Fin Sake

        Fugu Yoshi's Fin Sake

        935 yen(税込)

        A must-try for sake lovers! The second glass of sake tastes even richer and more delicious.

        1/10

        Fugu Yoshi's Fin Sake

        Fugu Yoshi's Fin Sake

        935 yen(税込)

        A must-try for sake lovers! The second glass of sake tastes even richer and more delicious.

    • [Summer only] Natural'boke's dish Starts from June 1st

      • The finest natural fishing pike conger caught off the coast of Tokushima Prefecture [Natural Conger Pot]

        The finest natural fishing pike conger caught off the coast of Tokushima Prefecture [Natural Conger Pot]

        2800 yen(税込)

        [Natural fishing pike conger] caught off the coast of Tokushima prefecture is freshly bone-cut and served with a secret broth.When the bone-cut conger eel meat is quickly dipped in dashi, white flowers bloom.It goes very well with sweet Awaji Island [onions].

        1/10

        The finest natural fishing pike conger caught off the coast of Tokushima Prefecture [Natural Conger Pot]

        The finest natural fishing pike conger caught off the coast of Tokushima Prefecture [Natural Conger Pot]

        2800 yen(税込)

        [Natural fishing pike conger] caught off the coast of Tokushima prefecture is freshly bone-cut and served with a secret broth.When the bone-cut conger eel meat is quickly dipped in dashi, white flowers bloom.It goes very well with sweet Awaji Island [onions].

      • Natural [Conger eel liver sashimi]

        Natural [Conger eel liver sashimi]

        850 yen(税込)

        Enjoy the depth and depth of flavor that you can't get at other stores because it's a high-quality natural product.Enjoy with [sesame oil and salt].

        1/10

        Natural [Conger eel liver sashimi]

        Natural [Conger eel liver sashimi]

        850 yen(税込)

        Enjoy the depth and depth of flavor that you can't get at other stores because it's a high-quality natural product.Enjoy with [sesame oil and salt].

      • Refreshing [Hamo no Otoshi]

        Refreshing [Hamo no Otoshi]

        1250 yen(税込)

        The conger eel, which has been carefully [bone-cut] by a craftsman, is quickly dipped in boiling water to reveal beautiful white flowers.Rinse with ice water and drain off the excess water.This is [Hamo no Otoshi].Please enjoy it with refreshing [plum meat and vinegar miso].

        1/10

        Refreshing [Hamo no Otoshi]

        Refreshing [Hamo no Otoshi]

        1250 yen(税込)

        The conger eel, which has been carefully [bone-cut] by a craftsman, is quickly dipped in boiling water to reveal beautiful white flowers.Rinse with ice water and drain off the excess water.This is [Hamo no Otoshi].Please enjoy it with refreshing [plum meat and vinegar miso].

      • Deep-fried pike conger <yuzu flavor>

        Deep-fried pike conger <yuzu flavor>

        1250 yen(税込)

        Deep-fried and condensed with umami.Please enjoy with [Yuzu salt].It's a crispy and delicious dish♪

        1/10

        Deep-fried pike conger <yuzu flavor>

        Deep-fried pike conger <yuzu flavor>

        1250 yen(税込)

        Deep-fried and condensed with umami.Please enjoy with [Yuzu salt].It's a crispy and delicious dish♪

      • [June to late September] Summer only cold [hiyashihirezake]!

        [June to late September] Summer only cold [hiyashihirezake]!

        850 yen(税込)

        You can also enjoy the special [Chilled Fin Sake] on the all-you-can-drink menu! The rich aroma and smoothness of the throat are superb! Fragrantly grilled tiger blowfish fins are marinated in sake for three days and nights.This is a must-try drink for sake lovers and puffer fish lovers alike.In this hot season, please enjoy the [cold and cold] sake and the taste of puffer fish.It's so popular that it's sold out! You can only taste [Hiyashihirezake] this season!

        1/10

        [June to late September] Summer only cold [hiyashihirezake]!

        [June to late September] Summer only cold [hiyashihirezake]!

        850 yen(税込)

        You can also enjoy the special [Chilled Fin Sake] on the all-you-can-drink menu! The rich aroma and smoothness of the throat are superb! Fragrantly grilled tiger blowfish fins are marinated in sake for three days and nights.This is a must-try drink for sake lovers and puffer fish lovers alike.In this hot season, please enjoy the [cold and cold] sake and the taste of puffer fish.It's so popular that it's sold out! You can only taste [Hiyashihirezake] this season!

    • [Children's menu] Adults can also enjoy snacks ♪

      • Children's plate

        Children's plate

        825 yen(税込)

        We offer a "children's plate" that includes food and toys for small children.Recommended for family meals and memorial services with relatives.・Rice (with seasoning), hamburger steak, French fries, fried chicken, juice (toy included)

        1/10

        Children's plate

        Children's plate

        825 yen(税込)

        We offer a "children's plate" that includes food and toys for small children.Recommended for family meals and memorial services with relatives.・Rice (with seasoning), hamburger steak, French fries, fried chicken, juice (toy included)

      • Small udon

        ¥ 330(税込)

        1/10

        Small udon

        ¥ 330(税込)

      • Fried potato

        275 yen(税込)

        1/10

        Fried potato

        275 yen(税込)

      • 5 pieces of fried chicken

        ¥ 330(税込)

        1/10

        5 pieces of fried chicken

        ¥ 330(税込)

      • Curry and rice

        385 yen(税込)

        1/10

        Curry and rice

        385 yen(税込)

    備考

    All products use the original brand [Inatsu Fugu] from Kumamoto prefecture.Lively [swimming tiger blowfish] are in stock every day during the season.
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    高槻・活ふぐ専門店 二代目 ふぐ義

    たかつき かつふぐせんもんてん にだいめ ふぐよし

    • 住所
      大阪府高槻市高槻町11-21
    • アクセス
      [JR Takatsuki Station] [Hankyu Takatsuki City Station] 5 minutes walk Good location near the station ♪
    • 電話
      072-681-9515
    • 営業時間
      Tuesday, Wednesday, Friday~Sunday: 12:00~14:00 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30) Public holidays: 12:00-14:00 17:00~20:00
    • 定休日
      Monday, Thursday

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